Description
Ingredients:
Distilled Vinegar, Red Pepper (19%) and Salt.
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 67 kJ/16 kcal |
Fat | 0.7 g |
(of which saturates) | 0.2 g |
Carbohydrates | 1.6 g |
(of which sugars) | 0.5 g |
Fibre | 1.3 g |
Protein | 1 g |
Salt | 1.7 g |
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