Description
Ingredients:
WHEAT flour, water, tomato pulp (13%), Durum WHEAT flour, olive oil, salt, yeast, malted WHEAT flour, sugar, oregano, onion, pepper.
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 970 kJ/229 kcal |
Fat | 2.5 g |
(of which saturates) | 0.5 g |
Carbohydrates | 43 g |
(of which sugars) | 1.4 g |
Fibre | 3.1 g |
Protein | 7 g |
Salt | 1.2 g |
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