Description
Ingredients:
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Dried Whole Egg Powder, Dextrose, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Modified Maize Starch, Milk Proteins, Thickener(Xanthan Gum).
Allergens are shown in Bold
Contains : Gluten, Egg, Milk and Wheat
May contain : Soya
Nutrition: per 100g
| Suitable for Vegetarians | |
|---|---|
| Energy (kcal) | 432 |
| Energy (KJ) | 1821 |
| Protein (g) | 7 |
| Carbohydrates (g) | 73 |
| Of which sugars (g) | 35 |
| Fat (g) | 12 |
| Of which saturates (g) | 4 |
| Fibre (g) | 2.1 |
| Salt (g) | 1.1 |
| Vegetarian Alternatives |
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