Lotus Biscoff Smooth 1,6kg

Overview

Suitable for vegans
No colours
Ingredients from natural origins
No added flavours

 

  • Suitable for Vegans

Delight in every bite! Did you know that the rich Biscoff taste goes surprisingly well with a lot of recipes? By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful smooth spread, which is easy-to-use as an ingredient or topping for cheesecakes, pastries, ice cream and many other recipes, while losing none of the characteristic Biscoff taste. Try it, and delight your customers with your Biscoff recipes.

Number of uses/Servings: 107

107 servings

SKU LOTBISSPR-1.6KG-BOOK-204964 Category Tags , ,

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Description

Ingredients and Allergens

 

Caramelised Biscuit 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from sustainable and certified plantations

Typical Values Per 100g Per servings (15g)
Energy 2435 kJ/584 kcal 365 kJ/88 kcal
Fat 38.1g 5.7g
of which saturates 7.6g 1.1g
Carbohydrate 57.0g 8.5g
of which sugars 36.8g 5.5g
Fibre 0.8g 0.1g
Protein 2.9g 0.4g
Salt 0.54g 0.08g
107 servings

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