Description
Ingredients and Allergens
Caramelised Biscuit 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from sustainable and certified plantations
Typical Values | Per 100g | Per servings (15g) |
Energy | 2435 kJ/584 kcal | 365 kJ/88 kcal |
Fat | 38.1g | 5.7g |
of which saturates | 7.6g | 1.1g |
Carbohydrate | 57.0g | 8.5g |
of which sugars | 36.8g | 5.5g |
Fibre | 0.8g | 0.1g |
Protein | 2.9g | 0.4g |
Salt | 0.54g | 0.08g |
107 servings |
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