Description
Ingredients:
Whole Eggs (70%) (Egg, water, salt, Acidity regulators (Citric acid, lactic acid, acetic acid), Mayonnaise (30 %) (Rapeseed oil 75%, pasteurised whole Egg, Water, non-brewed condiment (Water, Acidity Regulator (Acetic acid)), liquid sugar (Sugar, Water), salt, Mustard flour, stabilisers (Guar Gum, Xanthan Gum, Locust bean gum)), White Pepper.
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 1294 kJ/309 kcal |
Fat | 28 g |
(of which saturates) | 3.4 g |
Carbohydrates | 1.1 g |
(of which sugars) | 0.3 g |
Fibre | g |
Protein | 10 g |
Salt | 0.64 g |
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