Description
Ingredients and Allergens
Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin, Total Milk Constituents: 19.5%
Per 100g: 2384 kJ / 572 kcal
Reference intake of an average adult (8400 kJ / 2000 kcal)
| Typical Values | Per 100g | Per bar (21.5g) | %RI* per bar |
| Energy (kJ/kcal) | 2384 / 572 | 510 / 122 | 6% |
| Fat (g) | 37.3 | 8 | 11% |
| of which saturates (g) | 17.3 | 3.7 | 19% |
| Carbohydrate (g) | 49.5 | 10.6 | 4% |
| of which sugars (g) | 41.2 | 8.9 | 10% |
| Protein (g) | 8.6 | 1.8 | 4% |
| Salt (g) | 0.272 | 0.058 | 1% |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) |
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