Description
Ingredients:
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin and Thiamin), Dried Yeast, Vegetable Oils (Palm, Rapeseed), Dextrose, Gram Flour, Salt, Flour Improver (Ascorbic Acid), Free Range Whole EGG Powder, Whey Powder (MILK).
Nutrition Informational:
| Typical Values | Per 100g |
|---|---|
| Energy | 1672 kJ/395 kcal |
| Fat | 2.5 g |
| (of which saturates) | 0.85 g |
| Carbohydrates | 79 g |
| (of which sugars) | 1.9 g |
| Fibre | 3.9 g |
| Protein | 12 g |
| Salt | 0.69 g |
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