Description
Ingredients:
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm and Rapeseed), Yeast, Sugar, WHEAT Semolina, Salt, Fermented WHEAT Flour, WHEAT Gluten, Potato Flakes, Preservative (E282), Flour Treatment Agent (E300).
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 1096 kJ/259 kcal |
Fat | 4.43 g |
(of which saturates) | 1.58 g |
Carbohydrates | 45.09 g |
(of which sugars) | 3.5 g |
Fibre | 1.6 g |
Protein | 8.97 g |
Salt | 0.81 g |
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