Description
Ingredients:
Wholemeal Wheat Flour, Water, Salt, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Yeast, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Soya Flour, Spirit Vinegar, Flour Treatment Agent(Ascorbic Acid).
Allergens are shown in Bold
Contains : Gluten, Soya and Wheat
May contain : Barley and Sesame
Nutrition: per 100g
| Suitable for Vegetarians | |
|---|---|
| Energy (kcal) | 218 |
| Energy (KJ) | 923 |
| Protein (g) | 9.7 |
| Carbohydrates (g) | 38 |
| Of which sugars (g) | 2.4 |
| Fat (g) | 1.4 |
| Of which saturates (g) | 0.4 |
| Fibre (g) | 7.1 |
| Salt (g) | 0.85 |
| Vegetarian Alternatives |
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