Description
Ingredients:
Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, and Thiamin), Vegetable Oils (Palm, Sunflower), Raising Agents (Calcium Phosphate, Sodium Bicarbonate), Whey Powder (MILK), Free Range Whole EGG Powder
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 1842 kJ/439 kcal |
Fat | 16 g |
(of which saturates) | 9 g |
Carbohydrates | 62 g |
(of which sugars) | 1.1 g |
Fibre | 2.6 g |
Protein | 9.4 g |
Salt | 0.36 g |
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