Description
Ingredients:
Cauliflower (66%), Gluten-Free Breadcrumbs (8%) (Rice Flour, Gram Flour, Quinoa (20%), Maize Flour, Quinoa Flour, Maize Starch, Salt, Dried Glucose Syrup, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Maize Dextrose), Sunflower Oil, Water, Rapeseed Oil, Rice Flour, Maize Flour, Maize Starch, Sugar, Salt, Spices (Cumin, Turmeric, Ginger, Cayenne Pepper, Cinnamon, Fennel, Black Pepper, Cardamom), Paprika Powder, Raising Agents (Diphosphates, Sodium Carbonates), Maize Dextrose, Stabiliser (Xanthan Gum).
ALLERGEN INFO
CONTAINS NONE OF THE 14 ALLERGENS
Nutrition Informational:
| Typical Values | Per 100g |
|---|---|
| Energy | 787 kJ/189 kcal |
| Fat | 12 g |
| (of which saturates) | 1.1 g |
| Carbohydrates | 16 g |
| (of which sugars) | 2.2 g |
| Fibre | 3.5 g |
| Protein | 2.5 g |
| Salt | 0.52 g |
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