Description
Ingredients
WHEAT flour type “00”, Water, 2.45 % Olive oil, Corn flour, Salt, Yeast, malted soft WHEAT flour, WHEAT flour type “0”, WHEAT dried sourdough
Is the product made from at least 65% British ingredients?
No
Contains GM Ingredients
No
ALLERGEN INFO
CONTAINS CEREALS CONTAINING GLUTEN & WHEAT
MAY CONTAINS EGG AND EGG PRODUCTS, MAY CONTAINS EGG AND EGG PRODUCTS, MILK AND MILK PRODUCTS, CELERY / CELERIAC, MUSTARD & LUPIN
Whole Product
Servings per Consumer Unit (Inner)
24
| Nutrients | Quantity per 100g/ml |
|---|---|
| Energy (Kilojoules) | 954 kJ |
| Energy (Kilocalories) | 228 kcal |
| Fat, Total | 3.2 g |
| – Saturated | 0.4 g |
| Carbohydrate | 39.9 g |
| – Sugars | 0.57 g |
| Dietary Fibre, Total | 2.17 g |
| Protein, Total | 9.4 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Reviews
There are no reviews yet.