Description
Ingredients:
Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Preservative(Calcium Propionate).
Allergens are shown in Bold
Contains : Gluten and Wheat
Nutrition: per 100g
| Suitable for Vegetarians | |
|---|---|
| Energy (kcal) | 252 |
| Energy (KJ) | 1070 |
| Protein (g) | 8.3 |
| Carbohydrates (g) | 51 |
| Of which sugars (g) | 2 |
| Fat (g) | 0.9 |
| Of which saturates (g) | 0.2 |
| Fibre (g) | 2.9 |
| Salt (g) | 0.53 |
| Vegetarian Alternatives |









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