Description
Ingredients:
Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, EGG (10%), Sugar, Unsalted Butter (MILK) (2%), Rapeseed Oil, EGG White, Yeast, Salt, WHEAT Gluten, Palm Oil, Emulsifier (E472e), Colour (Carotenes), Flavouring, Flour Treatment Agent (E300).
ALLERGEN INFO
CONTAINS MILK, CEREALS CONTAINING GLUTEN & EGG
MAY CONTAINS SESAME SEEDS & SOYBEANS
Nutrition Informational:
Typical Values | Per 100g |
---|---|
Energy | 1204 kJ/285 kcal |
Fat | 5.4 g |
(of which saturates) | 1.8 g |
Carbohydrates | 47.8 g |
(of which sugars) | 5 g |
Fibre | 3.5 g |
Protein | 9.6 g |
Salt | 0.73 g |
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