Description
Ingredients:
Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono-and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum), natural flavouring, salt, colour (beta-carotene).
Contains : None of the 14 Food Allergens
Nutrition: per 100g
Suitable for Vegetarians | |
---|---|
Suitable for Vegans | |
Energy (kcal) | 292 |
Energy (KJ) | 1205 |
Protein (g) | 0.6 |
Carbohydrates (g) | 2.3 |
Of which sugars (g) | 1.3 |
Fat (g) | 31 |
Of which saturates (g) | 22 |
Fibre (g) | 0.5 |
Salt (g) | 0.11 |
Vegetarian Alternatives | |
Gluten Free Alternatives | |
Vegan Alternatives | |
Halal |
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