Description
Ingredients:
PUFF PASTRY: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
FILLING: Water, Textured Wheat Protein (4%) [Wheat Gluten], Wholewheat Rusk [Wholewheat Flour], Palm Oil, Dextrose, Stabiliser (Hydroxypropyl Methyl Cellulose), Potato Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salt], Yeast Extract, Rice Flour, Salt, Black Pepper, Colour (Beetroot Red), Spice & Herb Extracts (Pepper Extract, Nutmeg Extract, Mace Extract, Pimento Extract, Ginger Extract, Coriander Extract, Sage Extract, Capsicum Extract), Sage.
GLAZE: Water, Dextrose, Colours (Carotenes, Paprika Extract).
Allergens are shown in Bold
Contains : Gluten and Wheat
Nutrition: per 100g
| Suitable for Vegetarians | |
|---|---|
| Suitable for Vegans | |
| Energy (kcal) | 300 |
| Energy (KJ) | 1253 |
| Protein (g) | 7.9 |
| Carbohydrates (g) | 28 |
| Of which sugars (g) | 0.7 |
| Fat (g) | 17 |
| Of which saturates (g) | 8 |
| Fibre (g) | 1.9 |
| Salt (g) | 0.68 |
| Vegetarian Alternatives | |
| Vegan Alternatives |
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